Western BBQ Mesquite Wood Chips
Mesquite BBQ smoking chips give a rich, distinct flavour to brisket, steak and other cuts of beef, and they also pair well with other meats such as pork and lamb. Mix Mesquite chips with a mild flavour like Post Oak to customize your blend and flavour.
Use with gas grills, electric smokers, griddles, kettle grills and ceramic grills.
- 100% Natural hickory wood, great for steak, beef and lamb.
- Tangy & bold flavour
- 180 cu in bag (varies due to moisture), approx 750g.
Media
Using Wood Chips on Charcoal GrillsÂ
Using Wood Chips on Gas Grills
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